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Habitual intake of dietary L-arginine in relation to risk of type 2 diabetes: a prospective study

Habitual intake of dietary L-arginine in relation to risk of type 2 diabetes: a prospective study

Source : https://bmcendocrdisord.biomedcentral.com/articles/10.1186/s12902-021-00774-x

Background There are insufficient data in case of the potential association of habitual dietary L-arginine and the risk of type 2 diabetes mellitus (T2DM) incidence. Here we aimed to examine the potential effect of dietary L-arginine on the T2DM incidence. Methods For this cohort study, 2139 T2DM-free adults from the participations of Tehran Lipid and Glucose Study (TLGS) were recruited.